Brecknock Hotel, Adelaide![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8yRiwkEti2zYCtlcnEMlKHlHtpJUucptU1WmHOvM0owctD50LRa-ryDZa5ZKsuVVniK8jqCyLeld7jJrw3O8SORASaaOcTv8B_vHlgrOG2em9RzqGC8IOUuUysYlv8lhuA1AQPSGcU7c/s320/photo.jpg)
Date: Tuesday 5/5/09
2 Chicken Schnitzels with Mushroom Sauce (not for the same person)
With:Served with salad and eleven small chips (literally, I counted)
Price: $10
Enjoyed by Dan and Peter
The schnitzels were good.
Decent quality chicken, not too large (large schnitzels generally make me nervous)
and the crust was excellent - reminiscent of a Japanese 'Panko' coating according to Peter.
The gravy was very nice too.
Only complaint was the serving of the chips - 11 small chips hidden and steaming under the schnitzel.
I know its only $10, but the chips cannot be the most expensive part of this dish, surely?
Peter correctly remarked that he would much rather pay $12 for the same schnitzel...
with a decent pile of chips.
(something is terrible wrong with this website)
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